Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, bon bon chicken. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Bon Bon Chicken is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Bon Bon Chicken is something that I’ve loved my whole life.
Bon bon chicken is a popular chicken dish in Chinese cuisine. The name bang bang chicken is derived from the manner in which the meat is tenderized using a stick or hammer. According to a legend concerning the Ming and Qing dynasties.
To begin with this recipe, we have to prepare a few ingredients. You can cook bon bon chicken using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bon Bon Chicken:
- Get 100 grams Chicken Breast
- Take 1 piece Japanese Cucumber
- Prepare 1 tbsp Hot Water ◎
- Take 1 tsp Sugar ◎
- Take 1/2 tsp Salt ◎
- Prepare 1/4 tsp Salt for Cucumber
- Make ready 1 tbsp White Sesame★
- Get 1/2 tbsp Soy Sauce★
- Prepare 1/2 tbsp Oyster Sauce★
- Get 1/2 tbsp Sesame Oil★
- Prepare 1 tsp Vinegar★
- Make ready 1 tsp Sugar★
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Instructions to make Bon Bon Chicken:
- Make a steam chicken. Cut the chicken with a knife to spread it out so that it has a uniform thickness. Mix ◎ ingredients and put it and chicken in a ziplock. Rub it well.
- Take out the ziplock from the pot and loosen the chicken in the ziplock. Keep it in fridge as it over 30 minutes.
- Sprinkle the 1/4 tsp on a cutting board. Put the cucumber on it and rolling while holding down. Wrap the cucumber and keep it in fridge over 15 minutes.
- Slice the cucumber diagonally. Cut it into strip.
- Mix the all ★ ingredients well in a small bowl. Put the cucumber and steamed chicken on a dish. Sprinkle the sauce ★。
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