Greek Pasta Salad
Greek Pasta Salad

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, greek pasta salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Greek Pasta Salad is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Greek Pasta Salad is something that I have loved my whole life.

I thought this was the best greek pasta salad I have tried so far. There was exactly the right amount of dressing. All the flavors of classic Greek salad in a picnic-ready pasta salad!

To get started with this recipe, we must first prepare a few ingredients. You can cook greek pasta salad using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Greek Pasta Salad:
  1. Take 1 cup uncooked pasta
  2. Get 5 small sweet peppers, chopped
  3. Make ready 1/4 cup red onion, chopped
  4. Make ready 1/2 large cucumber, peeled & chopped
  5. Get 1/2 cup feta
  6. Take 7 medium pepperoncini peppers
  7. Get 1/2 cup kalamata olives
  8. Take 1 can artichoke hearts, quartered
  9. Prepare 3 tbsp olive oil, extra virgin
  10. Get 2 tbsp red wine vinegar
  11. Make ready 1 tsp dried oregano
  12. Make ready 1/2 tsp salt
  13. Take 1/4 tsp garlic powder
  14. Take 1/4 tsp ground black pepper

A classic in diners and on dinner tables, Greek salad's are filled with Mediterranean produce and flavors. The best Greek Pasta Salad features healthy cucumber, kalamata olives, red bell pepper, tomatoes, red onion, chickpeas, oregano, parsley, vegan feta and lemon for a delicious quick + easy side side or. Easy Greek Pasta Salad makes a perfect side dish or lunch! A crowd favorite recipe - great Greek pasta salad is always a favorite side dish at parties, barbecues or potlucks.

Instructions to make Greek Pasta Salad:
  1. Cook pasta as directed on package. Cool. Meanwhile, prep all your veggies, set aside. In a small bowl or jar with a lid; combine olive oil, red wine vinegar, oregano, salt & pepper. Whisk in bowl or put mid on jar and shake vigorously.
  2. Once pasta is cool enough to handle, place in large bowl with the veggies, cheese, and dressing. Toss the pasta sauce until everything to coated with dressing.
  3. This makes 5 one cup servings. 246 calories/7 grams of protein per serving.

This Greek pasta salad is a light and fresh combination of colorful veggies, olives, and feta cheese. It's the perfect side dish for any summer gathering! When you take Greek salad ingredients and add. Greek Pasta Salad is fresh, light, flavorful, and filled with veggies. It's the perfect dish for when the weather is hot and you need something that won't heat up the kitchen.

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