Canned Ground Beef Taco Meat
Canned Ground Beef Taco Meat

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, canned ground beef taco meat. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Canned Ground Beef Taco Meat is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Canned Ground Beef Taco Meat is something which I’ve loved my entire life. They’re fine and they look wonderful.

And this kid-friendly ground beef taco meat isn't just for tacos, either. Remove seeds from both peppers and peel the onion. Mince all veggies in food processor.

To begin with this recipe, we must first prepare a few ingredients. You can have canned ground beef taco meat using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Canned Ground Beef Taco Meat:
  1. Make ready 3 # ground beef
  2. Take 1 small onion
  3. Prepare 1 small bell pepper
  4. Take 1 jalapeño (optional)
  5. Make ready 1 1/2 tsp salt
  6. Take 1 tsp black pepper
  7. Take 2 cloves minced garlic
  8. Get 5 Tbs chili powder
  9. Get 1/2 tsp cayenne pepper

With juicy seasoned beef taco meat and crispy shells, this taco recipe is made with a simple yet You will never find ground beef / mince tacos in Mexico. Basic Ground Beef Taco Meat Variations. Add half of a diced onion, a clove or two of minced garlic, or a chopped bell pepper to the pan with the ground beef before browning and saute them together. Mix in a can of drained black beans to stretch the taco meat a little farther.

Instructions to make Canned Ground Beef Taco Meat:
  1. Remove seeds from both peppers and peel the onion….
  2. Mince all veggies in food processor
  3. Brown 3# of ground beef and add onion and peppers…. Salt, pepper, garlic….. Brown completely… And drain excess fat..
  4. Turn off and allow ground beef mix to sit and cool….
  5. Add chili powder and cayenne and adjust salt to taste…
  6. This can be frozen in ziplock bags
  7. This can be canned in a Pressure Canner only… A pint jar holds one pound. I use the pint jars for casseroles, chili, or tamales. (I can this in 12 oz jars also for taco salad). Fill each sterilized jar with a tight pack.. Leave 1/2" headspace. Wipe lip of jar with vinegar. Place lid and ring on and process in a pressure cooker for 60 minutes (pint jars or less)

A step-by-step demonstration of how to can ground beef to be used for tacos, taco salad, etc. Seriously, cue all the As a result, you'd end up with super saucy taco meat. That's how we grew up eating it! Can I freeze this Homemade Ground Beef Taco Meat? A few extra tips about this beef taco meat: This recipe also works great with ground turkey or chicken.

So that is going to wrap it up for this special food canned ground beef taco meat recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!