Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, roasted feta with cava, thyme, blueberry compote and glass candy with toasted fennel and pecans. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans is something that I’ve loved my entire life.
All-star roasted tomatoes recipe with thyme and feta! You'll love these quick roasted tomatoes with garlic, thyme and feta! Roasted in a high-heated oven until super tender and bursting with intense, concentrated flavor, plus just the right amount of char.
To begin with this recipe, we must prepare a few ingredients. You can have roasted feta with cava, thyme, blueberry compote and glass candy with toasted fennel and pecans using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans:
- Make ready Blueberry compote
- Make ready 2 pints blueberry
- Make ready 1 stick fresh thyme
- Prepare 1 tbsp lemon zest
- Prepare 1 pinch sea salt
- Get 2 cup Cava
- Get 1 cup sugar
- Prepare Glass candy
- Take 1 1/2 cup sugar
- Prepare 1 tbsp toasted fennel
- Make ready 2 tbsp chopped pecans
- Get 1 pinch sea salt
- Prepare Roasted feta
- Get 12 oz feta
- Get 2 tbsp olive oil
Are roasted and toasted pecans the same thing? Technically you can use the terms interchangeably for nuts but roasting actually means taking a raw ingredient, exposing it to dry heat, and cooking it all the way through. Toasting is just used to mean that the outside is browned. Savory ingredients like rosemary, thyme, and cracked black pepper are combined with pecans and a little bit of sugar to create a sweet-and-savory snack for the ages.
Instructions to make Roasted feta with Cava, thyme, blueberry compote and glass candy with toasted fennel and pecans:
- Glass candy - melt sugar around 300. DO not over stir! once melted, quickly pour over silpat.
- once melted sugar is spread out over silpat, evenly sprinkle salt, pecans and toasted fennel seeds over the hot sugar. let cool. once cooled hit the candy with a hammer, breaking the glass
- blueberry compote - place blueberries, - cava, sugar, lemon zest, thyme and salt in a suace pot reduce on Med high by 2/3s remove from heat and let cool
- Roasted feta - cut brick of feta in fourths and brush with olive oil.
- place feta under broiler in oven till golden brown.
- once Feta is ready place about 2 or 3 tablespoons of compote over the feta. - garnish with a few shards of the glass candy and a sprig of fresh thyme
These Roasted Carrots with Candied Pecan and Goat Cheese are a delicious and flavorful side dish for the fall and holiday season. You're in for a The tangy goat cheese compliments the sweetness of the pecans wonderfully. The sprinkle of thyme is the perfect finishing touch and a compliment to the. Packed with sweet dried cherries, sharp chopped scallions, fresh parsley, tangy lemon juice, crunchy toasted pecans, and crumbly feta cheese, the farro salad recipe is completed by a drizzle of olive oil that unites the multiple flavors into one side dish you won't be able to stop scooping. "When I tried it with pecans, though, it was even better," he says. The unconventional combination plays with textures (crisp roasted sprouts, creamy avocado) and In a large bowl, toss the brussels sprouts with the pecans, avocado and thyme.
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