Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, blueberry chipotle barbecue sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The perfect twist to your summer barbecue recipes. Anyone super excited to see that blueberries are not so expensive right now that you have to leave your first born at the local. For me, summer is here officially.
Blueberry Chipotle Barbecue Sauce is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Blueberry Chipotle Barbecue Sauce is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have blueberry chipotle barbecue sauce using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Chipotle Barbecue Sauce:
- Get 1 each tomato
- Take 12 oz tomato paste
- Take 3 1/2 cup blueberries
- Get 6 each fresh chipotle peppers
- Prepare 1/4 cup apple cider vinegar
- Prepare 1 tbsp lemon juice
- Prepare 2 1/2 cup honey
- Take 1 1/3 tbsp garlic powder
- Get 2 tbsp paprika
- Make ready 1 tbsp cinnamon
- Take 1 tbsp ground ginger
- Make ready 1 tbsp salt
- Get 2 tsp ground black pepper
- Get 1 dash liquid smoke (optional)
Sweet and smoky blueberry chipotle ketchup makes a perfect addition to all manner of grilled foods; it's great in place of barbecue sauce on chicken legs and meaty portobello mushrooms. This recipe was developed by Marisa McClellan for her story Beyond Tomatoes: Four Great Fruit Ketchups. Ingredients and step-by-step recipe for Blueberry Chipotle BBQ Sauce. Find more gourmet recipes and meal ideas at The Fresh Market today!
Steps to make Blueberry Chipotle Barbecue Sauce:
- Cut tops off tomato and chipotle peppers, and remove seeds from both.
- In a blender or food processor, combine tomato, chipotles, lemon juice, apple cider vinegar, and 2 cups of blueberries, setting 1 1/2 cups aside. Purée this for 60-90 seconds, or until mixture is mostly smooth.
- While blending, gradually add tomato paste.
- Transfer contents of blender to a medium pot and placed on medium-low heat.
- Stir often, but constant stirring is not necessary–just enough to keep sauce from caking to the sides of the pot.
- As sauce begins to steam, gradually add the honey, stirring until dissolved.
- Next, add your remaining (whole) blueberries, garlic powder, cinnamon, paprika, ginger, liquid smoke, salt and pepper. Stir well.
- Reduce heat to a simmer and cook uncovered for 30-40 minutes, stirring occasionally. Sauce should be quite viscous but pourable, similar to ketchup in consistency. If it's too runny, continue reducing it over low heat.
- Brush it over your favorite meat just as the meat is done cooking and enjoy!!!
Strain through sieve or fine mesh colander. Sauce may be used right away or stored in an airtight container in the refrigerator after cooling completely. This sweet and smokey barbecue sauce is made with fresh strawberries and chipotle peppers for a spicy kick. You'll love this homemade Strawberry Chipotle Barbecue Sauce. Homemade barbecue sauce is easy to make and the possibilities are endless.
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