Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, smothered chicken or pork chops (shown with pork chops). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Smothered Pork Chops are a classic American dish that is easy to make and full of delicious flavor. Thick cut pork chops are covered in a perfect Thick cut pork chops are covered in a perfect, savory gravy with onions and mushrooms. If your idea of a pork chop is a thin, dry, little piece of.
Smothered chicken or pork chops (shown with pork chops) is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Smothered chicken or pork chops (shown with pork chops) is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):
- Prepare pack Chicken thighs or boneless pork chops family size
- Get 1/2 - 1 tbsp seasoning
- Take To taste Garlic powder
- Take To taste Black pepper
- Get To taste Cayenne
- Prepare To taste Tony’s or other creole seasoning
- Get 1/2-1 bell pepper (depending on size)
- Prepare 1/2 onion
- Get Minced Garlic
- Make ready 2-3 stalk’s celery
- Prepare 1 tbsp flour
- Make ready As needed Olive oil or vegetable oil (enough to coat the bottom of the pan)
- Take Approx 1 cup water
- Get 1/2 tsp Kitchen bouquet
Lightly breaded pork chops are smothered in a rich savory and well seasoned brown gravy resulting. This smothered pork chops recipe is legit simple. The gravy makes itself right in the slow cooker with the pork chops so you basically just dump everything in Itp t shows the thickness of the gravy a bit better. If you wanted it thicker, you could leave out the chicken broth next time or try thickening it up.
Instructions to make Smothered chicken or pork chops (shown with pork chops):
- Make a a Glass of wine or drink of choice because why not!
- Season your meat WELL and set to the side
- Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
- Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
- Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
- Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
- Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
- Add more seasoning to taste if needed and voila!
- Serve over white rice and enjoy with a side vegetable like green beans!
Smothered Pork Chops recipe - seriously delicious! Pork Chops and rice baked in cream of chicken soup, milk, cheddar, mozzarella and bacon. Smothered Pork Chops recipe - seriously delicious! Everyone cleaned their plate and asked for seconds! That never happens at our house!!!
So that’s going to wrap it up with this special food smothered chicken or pork chops (shown with pork chops) recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
