Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, fried vegetable pastry (pastel) *vegetarian/vegan. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Pastry consists of a rich dough that usually contains flour, water, fat and sometimes sugar. This dough can either make up the base or covering of a baked item such as in croissants, danishes, turnovers and puff pastry. This video shows easy to method of making Vegetable Spaghetti/ Pasta Stir fry.
Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
- Take Pastry dough:
- Prepare 1/2 kg plain flour
- Get 250 gr margarine
- Make ready 1/2 tsp salt
- Take 1/2 cup water
- Make ready 2 tbsp cooking oil
- Get 2 boiled egg (optional)
- Get Cooking oil to fry
- Make ready Filling:
- Make ready 4 carrots
- Make ready 4 potatoes
- Take 2 spring onions
- Take Spices:
- Get 1/2 red onion
- Make ready 4 garlic cloves
- Get 1 candle nut
- Get 1/2 tsp salt
- Get 1/2 tsp pepper
- Take 1/4 tsp sugar
See more ideas about Vegan pasta, Vegetarian recipes, Cooking recipes. This vegan roasted red pepper pasta makes such a delicious vegan dinner! It's the ultimate vegan comfort food! How to make vegan puff pastry from scratch!
Instructions to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:
- Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
- Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
- Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
- Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
- Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
- Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
- Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
- Enjoy :)
Don't buy store bought chemical laden rubbish. Curried vegetable pasties - vegan pasties filled with curried vegetables and chickpeas, perfect for picnicking! Add the sweet potato, carrot, potato, pepper. We prefer to use a solid vegan fat rather than a vegan spread when making vegan pastry. Wrap and freeze any leftover pastry for use on another day.
So that’s going to wrap this up for this special food fried vegetable pastry (pastel) *vegetarian/vegan recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
