Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
I used to make this easy baked chicken and potatoes recipe. Last night I decided to veganize it. I winged it and wasn't sure if it would be good at all, but it was delicious!
Baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom) is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom) is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom) using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom):
- Get 2 packages tofu (2 balíky tofu)
- Make ready 6-8 larger potatoes (6-8 väčších zemiakov)
- Take Salt and pepper (soľ a čierne korenie)
- Take Thyme (tymián)
- Make ready Soy sauce (sójová omáčka)
- Take olive oil (olivový olej)
Mix the maple syrup, the soy sauce and half of the avocado oil. Place tofu slices on the baking sheet with Silpat or parchment paper. Turn aside in the middle of cooking. Bring to room temperature and stir well before using.) In a large bowl, toss the new potatoes with the oil, garlic, thyme, salt, and pepper.
Instructions to make Baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom):
- At the start we prepare ingredients. (Na začiatok si pripravíme suroviny.)
- Boil potatoes until soft without peeling them. At the same time cut tofu into squares, put it into bowl and add soy sauce. Carefully mix it, as you don’t want to squash the tofu. Let it sit for 20 minutes. (Uvaríme zemiaky v šupke pokiaľ nie sú mäkké, popritom nakrájame tofu na kocky a dáme ho do misky. Pridáme sójovú omáčku a opatrne premiešame. Necháme marinovať 20 minút.)
- Once potatoes are soft, drain them and let them cool off. When they aren’t too hot peel them. (Keď sú zemiaky mäkké, scedíme ich a necháme vychladnúť. Potom ich ošúpeme.)
- At the bottom of the roaster add olive oil. Cut the potatoes into slices and place them on roaster, add salt, pepper, thyme and tofu. Repeat until the roaster is full. Cook in oven at 180 degrees of Celsia for about 20 minutes. (Na spodok pekáča dáme olivový olej. Nakrájame zemiaky na plátky a položíme na pekáč. Pridáme soľ, korenie a tymián. Následne pridáme tofu a pokračujeme kým pekáč nebude plný. Pečieme pri 180 stupňoch asi 20 minút.)
- Enjoy your meal (dobrú chuť) 😋
Transfer potatoes to a baking pan and arrange in a single layer. Need more reasons to try these simple oven-roasted rosemary and thyme potatoes? Besides the fact that potatoes are cheap and filling for anyone trying to eat or fill up a family on a budget, you can get them in the oven just as quickly as you can chop them up and drizzle olive oil on them—there is very little preparation needed. Pierce potatoes all over with a fork. Rub with oil and season generously with salt and pepper, then place on a baking sheet.
So that is going to wrap it up with this special food baked potatoes with tofu and thyme (pečené zemiaky s tofu a tymiánom) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
