Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, banana flower, kale, and chicken in soto soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Here is how you cook that. Banana Flower, Kale, and Chicken in Soto Soup Great recipe for Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia. It's very healthy and full of herbs.
Banana Flower, Kale, and Chicken in Soto Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Banana Flower, Kale, and Chicken in Soto Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have banana flower, kale, and chicken in soto soup using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Banana Flower, Kale, and Chicken in Soto Soup:
- Make ready 250 gr chicken breast
- Prepare 200 gr kale
- Take 1 banana flower (optional)
- Make ready 1 long red chili (optional)
- Take 2 lemongrass
- Make ready 2 kaffir lime leaves
- Make ready 2 bay leaves
- Take 1 cm ginger
- Make ready 1 cm galangal
- Prepare 5 cloves garlic
- Get 1 medium red onion
- Make ready 2 cm turmeric or 1 tbsp turmeric powder
- Make ready 1 tsp salt
- Make ready 1/2 tsp pepper
- Make ready 1 tsp sugar
- Make ready 2 tbsp cooking oil
- Prepare 8 cups water
- Get 1 lemon
Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon. Banana Flower, Kale, and Chicken in Soto Soup step by step. Chop kale and banana flower, put aside. Using a blender, blend onion, garlic, ginger, and turmeric.
Instructions to make Banana Flower, Kale, and Chicken in Soto Soup:
- Chop kale and banana flower, put aside.
- Using a blender, blend onion, garlic, ginger, and turmeric.
- Chop the chili (optional)
- Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon grass, stir them well. Add chili if you like.
- Add salt, pepper, and sugar, stir them well.
- Add water, stir it until the water blends with all ingredients, wait until it boils.
- Cut up the chicken breast, add it into the soup while it's boiling, cook until the chicken cooked really well.
- Add kale and banana flower, cook until all of them well done.
- Ready to serve hot or you can add rice to it.
Preheat a pot with cooking oil, pour the blended ingredients, stir them well until cooked properly, add galangar, kaffir lime leaves, bay leaves, and lemon. Banana Flower, Kale, and Chicken in Soto Soup. #heirloom Soto is a soup originally from Indonesia. It's very healthy and full of herbs. Perfect for those are feeling unwell. This dish will freshen you up.
So that is going to wrap it up with this exceptional food banana flower, kale, and chicken in soto soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!