Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro)
Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro)

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, fish tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro) is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro) is something which I’ve loved my whole life. They’re fine and they look fantastic.

Beer battered cod are the star of these fresh and tasty fish tacos, served in corn tortillas with shredded cabbage and a zesty white sauce. To make beer batter: In a large bowl, combine flour, cornstarch, baking powder, and salt. Blend egg and beer, then quickly stir into the flour mixture (don't.

To begin with this particular recipe, we must first prepare a few components. You can have fish tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro) using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro):
  1. Make ready Flour
  2. Prepare Corn Starch
  3. Prepare Baking Powder
  4. Take Paprika
  5. Take Cayenne Pepper
  6. Make ready Garlic Powder
  7. Make ready Onion Powder
  8. Prepare Salt Pepper
  9. Make ready Egg
  10. Take Beer
  11. Get White Fish
  12. Prepare Red Cabbage
  13. Make ready Mango Salsa (mango, pineapple, onion, tomatoes, red pepper, ginger, lime, cilantro)
  14. Make ready Cilantro
  15. Take Chipotles
  16. Prepare Mayo
  17. Make ready Sour Cream
  18. Get Lime
  19. Take Corn Tortillias

Fish tacos are a lot more popular than they used to be. The best way to make them is to add the fried fish to a warmed corn tortilla, squeeze lime on the fish and top it with cabbage, red onion, shredded cheese. Born south of the border in Baja, Mexico, fish tacos are a Socal staple. Let Beer-Battered Fish Tacos with Chipotle Crema be a staple in your kitchen.

Instructions to make Fish Tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro):
  1. Add together dry ingredients: 3/4 cup of flour, 1/4 cup of corn starch, 1 tsp of baking power, 1 tbsp paprika, 1 tsp of cayenne pepper, 2 tsp garlic powder, 1 tsp onion powder, 1 tsp salt, 1 tsp pepper. Whisk together.
  2. Add egg and whisk and add 1 cup of beer (modelo/or a light beer). Add this to the dry ingredients and whisk all together. Let this batter sit for 1-2 hours before cooking.
  3. Slice fish into proper sizes for the tacos. Let them dry on paper towels in the fridge.
  4. Prepare toppings. Slice Red Cabbage, prepare mango salsa and make the chipotle mayo.
  5. Chipotle mayo: add 2-3 chipotles from can to 1 and 1/2 cup of mayo, 1/2 cup of sour cream, 1 tsp of lime juice. Blend together. **can substitute hot sauce for chipotles.
  6. Heat corn tortillas in a pan on the stove in some oil to wake them up.
  7. Heat oil to 350-375 F.
  8. Add fish to batter and fry for 2-3 minutes on each side until the batter is golden brown. Let dry on baking rack or paper towels
  9. Add all together and enjoy a simple and tasty taco! Top with some lime and cilantro!

Heat tortillas according to package directions. These beer battered cod tacos are very much inspired by the much-vaunted Baja fish taco but feature many European influences. This recipe is very much one of those things that I saw referenced on TV and had to have a go at putting my slant on. As I have mentioned before, US food beyond the obvious. I waited for the perfect moment to taste these This is why I chose to combine the classic red cabbage with some bright cilantro, jicama and a super easy But of course these gorgeous beer battered crispy fish tacos took the center stage.

So that is going to wrap it up for this exceptional food fish tacos (beer battered cod w/ mango salsa, chipotle mayo, red cabbage, cilantro) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!