Greek Style Quinoa Salad
Greek Style Quinoa Salad

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, greek style quinoa salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Greek Style Quinoa Salad is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Greek Style Quinoa Salad is something which I have loved my entire life.

This Greek quinoa salad includes tomatoes, kalamata olives, and feta cheese creating a Mediterranean-inspired, gluten-free salad. This Greek Quinoa Salad is simple to make and is perfect for any Memorial Day party. This Greek Quinoa Salad has all of the same flavors as a You can also serve this Greek Quinoa Salad as a main dish.

To begin with this particular recipe, we have to first prepare a few components. You can have greek style quinoa salad using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Greek Style Quinoa Salad:
  1. Make ready Salad :
  2. Make ready 3 cups cooked and cooled quinoa (1 cup uncooked)
  3. Make ready 1 can (15 oz.) chickpeas, drained and rinsed
  4. Make ready 1 small bell pepper, diced (I use either yellow or orange)
  5. Make ready 1 1/2 cup quartered English cucumbers
  6. Take 1/2 cup diced red onion
  7. Take 1/2 cup quartered grape tomatoes
  8. Take 1/4 cup sliced kalamata olives
  9. Take Feta cheese, for serving
  10. Get Dressing :
  11. Get 1/4 cup extra virgin olive oil
  12. Prepare 2 tbsp. red wine vinegar
  13. Get Juice from 1/2 lemon
  14. Make ready 1 clove garlic, grated
  15. Get 1 tsp. honey
  16. Prepare 1/2 tsp. dried oregano
  17. Take 1/4 tsp. each dried basil, dried dill, black pepper, salt

This quinoa greek salad is the perfect blend of savory ingredients tossed with protein-packed quinoa and chickpeas. It's flavorful, easy and just delicious! This salad is also suitable if you are doing a juice feast, where you are drinking juices and eating clean wholesome foods. Recipe for my favorite Greek-style quinoa salad.

Steps to make Greek Style Quinoa Salad:
  1. Chop and place all of your veggies in a large bowl. I'm not a fan of olives, so I generally leave them out.
  2. Stir in the cooked quinoa and the drained and rinsed chickpeas.
  3. Whisk together all of the dressing ingredients.
  4. Pour the dressing over the quinoa and veggies and toss to evenly coat.
  5. That's it! I would recommend letting this chill for a couple of hours before eating, so the flavors have time to steep together. Store this in a large airtight container in the fridge. Or if meal prepping, go ahead and portion out the salad evenly into 6 individual sized containers.
  6. Serve it up with some feta cheese sprinkled over the top.

Hearty, super-healthy quinoa is spectacularly versatile. Quinoa (pronounced KEEN-wah)—a tiny little seed with an ancient history—packs a big nutritional punch: It's high in protein and nutrients with anti-inflammatory properties, which is likely why it sustained people. Stir veggies and cheese into cooled quinoa. Pour over quinoa mixture and toss. This Quinoa Greek Salad is a great vegetarian lunch or a perfect healthy side dish.

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