Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crockpot orange 🍊 teriyaki chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crockpot Orange 🍊 Teriyaki Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Crockpot Orange 🍊 Teriyaki Chicken is something which I have loved my entire life. They’re fine and they look fantastic.
Among slow cooker chicken recipes, this one will take its place as one of the best. Slow cooker orange teriyaki chicken is easily prepared in the crock pot and benefits from long, slow cooking. Tip: For easy cleanup, line your slow cooker with a disposable slow cooker liner.
To begin with this particular recipe, we must first prepare a few components. You can have crockpot orange 🍊 teriyaki chicken using 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Crockpot Orange 🍊 Teriyaki Chicken:
- Take 1 large pack chicken thighs (skinless, boneless, large family pack)
- Take 3 onions, sliced
- Prepare 1 cup orange juice
- Make ready 1/2 cup water
- Prepare 10 cloves garlic, minced
- Get 1/8 teaspoon black pepper
- Prepare 1/4 cup soy sauce
- Take 1/3 cup teriyaki sauce
- Prepare 1/4 teaspoon ground ginger
- Get 1/2 cup light brown sugar
- Prepare 1 orange 🍊, sliced thinly
- Get 1 bunch green onions, chopped (use the green part to decorate your plate)
Combine chicken broth, teriyaki sauce, brown sugar, and garlic in a large bowl. Add chicken and toss with the sauce until well mixed. Serve over hot cooked rice and spoon extra sauce if desired. Add in chicken and toss to coat.
Steps to make Crockpot Orange 🍊 Teriyaki Chicken:
- Rinse and pat dry your chicken thighs……
- Place thighs into your crockpot……
- Place your sliced onions all over chicken thighs…….
- In a large bowl combine orange juice, water, minced garlic, black pepper, soy sauce, teriyaki sauce, ground ginger and brown sugar, mix well…….
- Pour orange juice mixture all over chicken thighs……
- Cover and cook on low heat for 6 - 8 hours, or until chicken thighs are fully cooked, stirring occasionally……lightly shred your chicken with two forks while cooking……..Halfway thru cooking I left the lid to my crockpot slightly opened to prevent too much liquid from accumulating in the dish……. 😉
- Serve over a bed of my Instant Chicken Rice, layer with some sliced oranges, top with green onions and enjoy 😉!!!
This slow cooker orange chicken tastes just as good as what you'd find in a restaurant! It's easily made in the slow cooker, and is paleo, gluten-free, AIP, and all around healthier! Growing up, I was always the teriyaki chicken lover in the family. Slow cooker teriyaki chicken is chicken breasts cooked with garlic, ginger, soy sauce and honey, then shredded and drizzled with sauce. Serve over rice for an easy yet satisfying crock pot dinner!
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