Slow Cooker Beef Veggie Stew
Slow Cooker Beef Veggie Stew

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooker beef veggie stew. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

In a nonstick skillet, brown beef in oil over medium heat. Add the broth, tomatoes, squash, corn, apricots, carrot, oregano, salt and pepper. Combine cornstarch and water until smooth; gradually stir into stew.

Slow Cooker Beef Veggie Stew is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Slow Cooker Beef Veggie Stew is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have slow cooker beef veggie stew using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Beef Veggie Stew:
  1. Get 1 pound Beef Cubes
  2. Prepare 1 Tbs Olive Oil
  3. Make ready 1 tsp Ground black pepper
  4. Get 4-5 cups Broth
  5. Make ready 1 small onion
  6. Take 1 big carrot
  7. Prepare 4 small potatoes wedged
  8. Make ready Seasoning:
  9. Take 3 cloves Garlic
  10. Get 2 Bay leaves
  11. Prepare 1/4 tsp Ground Cloves
  12. Get 1/2 tsp Ground Cardamon
  13. Get 1 Celery stalk

Winter root vegetables and beefy mushrooms in a rich savoury broth simmered to perfection. I've included a slow cooker option as well. This slow cooker beef stew has everything you are looking for in your favorite comfort food. This beef stew is healthy and filling.

Instructions to make Slow Cooker Beef Veggie Stew:
  1. First of all get your broth ready, i use 2 Bouillon cubes/5 cups of water, once that is done, set it aside.
  2. Now, in your slow cooker heat the tablespoon of Oil and brown the meat on each side and sprinkle the Ground Black pepper on it. You need a nice color a.k.a Caramalization, that gives it alot of flavor.
  3. Then add the Broth and your seasonings; Cardamon, cloves, Bay leaves, onion, Garlic and celery stalk that you have chopped.
  4. The Meat needs 4 hours and it will be super tender. Now for your veggies, i find that 3 hours is more than enough for them, if you like your veggies with a little more texture i would only put them in with 2 hours to go. In the picture above i had steamed some broccoli on the side and added them to my dish for extra color and texture. Feel free to mix it up.

Packed with vegetables, this beef stew is going to become one of your favorite recipes. Can You Put Raw Beef in the Slow Cooker. When you are making slow cooker beef stew, you want to sear all of the sides. A delicious slow cooker beef stew is an absolute classic and one of the easiest dishes to get right. By the time this stew is ready to eat, you will have tender pieces of beef, vegetables, and a delicious broth.

So that is going to wrap it up for this exceptional food slow cooker beef veggie stew recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!