Green bean sweet rice w/ egg plus seaweed
Green bean sweet rice w/ egg plus seaweed

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, green bean sweet rice w/ egg plus seaweed. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Green bean sweet rice w/ egg plus seaweed is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Green bean sweet rice w/ egg plus seaweed is something which I’ve loved my whole life. They are nice and they look fantastic.

If you have never tried Egg Fried Rice, this is the time you must give it a try… and to all those who have tried Egg Fried Rice, this is the best version you would ever get believe me. It's simple and no fuss recipe which gives excellent results. Join Blove and It'sDarius for a home cooked meal and some fun.

To begin with this recipe, we must prepare a few ingredients. You can have green bean sweet rice w/ egg plus seaweed using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green bean sweet rice w/ egg plus seaweed:
  1. Take 1 cup sweet rice
  2. Make ready 1/2 cup green bean
  3. Take 2 green onions
  4. Take 2 egg
  5. Make ready 1 toasted seaweed

Rice noodles, egg, scallions, bean sprouts & ground peanuts. Hot Pepper Fried Rice. w/egg, onion, red peppers, broccoli, baby corn, zucchini, carrots, peas & Thai w/coconut milk, bamboo shoots, eggplant, string beans, red peppers & Thai basil in green curry paste. Eggs, Bread, Jams, Oils & Sauces. Eggs, Breads, Jams, Oils & Sauces.

Instructions to make Green bean sweet rice w/ egg plus seaweed:
  1. First, I cooked the sweet rice and green bean. As telling you before, green bean was soaked in the water over night. Then, mix green bean,sweet rice and add water over them around 0.5 inch. Please don’t forget add 1 tsp of salt. (I love pink Himalayan salt). Boil it at high temperature in 10 minutes, then reduce temperature until well done. Sweet rice takes around 30 minutes to cook to make sure not too wet. Please be careful stir the pot couple times while cooking to not burning it.
  2. While I am waiting for sweet rice, I prepare egg. First stir the egg and fry it on the pan. Then, cut toasted seaweed into small pieces and put them on the top of the eggs. After cook done, cut the eggs into small pieces.
  3. With green onions, fry it with 1/2 tsp vegetable oil. This step takes less than 5 minutes. Green onion is taster if it is not too long time cooking. Wait it cool down, add 1 tsp of olive oil.
  4. With nuts, grind them and add with toasted white seasame (optional)
  5. Now it is ready to eat. Please don’t forget add 1/2 tsp soy sauce on the top before enjoy it. If you eat vegan food, you can reject eggs.

A delicious sweet-and-spicy Asian-inspired vegan side dish made with crisp sugar snap peas and strips of red bell pepper. Start a new tradition with one (or all!) of these five healthy, innovative Thanksgiving recipes. Tofu, seaweed, scallion in soy bean broth. Stir fried rice w/ shrimps, and chicken, egg, carrots, onions, green peas, raisins, and curry powder. Thai rice noodles stir-fried with vegetable assortment, egg, bean sprouts, ground peanuts, and scallions.

So that’s going to wrap this up for this special food green bean sweet rice w/ egg plus seaweed recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!