Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken with fenugreek leaves. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Add kasoori methi, garam masala powder, chopped fresh coriander, salt and three fourths cup of water. As long as you have fenugreek leaves and some chicken you will not have to run to the grocery store, I promise you that. Fresh methi, Menthu kura, Fenugreek leaves.
Chicken with fenugreek leaves is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken with fenugreek leaves is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have chicken with fenugreek leaves using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken with fenugreek leaves:
- Get 1 kg chicken bonless cubes
- Make ready 2 bunch fenugreek leaves clean and wash
- Prepare 3 onion chopped
- Take 4 tomato chopped
- Get 6 green chili chopped
- Prepare 1/2 cup oil
- Make ready 1 tbs ginger garlic paste
- Take to taste Salt
- Get 1 tsp red chili powder
- Make ready 1 tsp cumin seeds
- Get 1 tsp coriander powder
- Prepare 1/4 tsp tarmaric powder
- Get Some coriander leaves and curry leaves
- Make ready 1/2 tsp garam masala
- Make ready 1/3 cup curd beaten
It's a chicken curry featuring fenugreek leaves. This is one of our go-to recipes when we want to cook a simple, wholesome non-vegetarian meal for our family. The basic recipe for this dish is my mother's and I grew up eating it. Knob of butter to taste (optional).
Instructions to make Chicken with fenugreek leaves:
- Take a pan add oil add cumin seeds and curry leaves and green chili stir add onion stir fry and add tomato stir fry and add chicken cubes and stir fry to cook and add salt red chili powder coriander powder turmeric powder and curd mix and stir fry to cook add fenugreek leaves and stir fry to cook and keep slow Flame for 10 to 15 minutes and then dry water and oil surface and add coriander leaves and garam masala and Flame off
- Ready to serve with paratha or chapati or rice and salad
- Enjoy with your family take care eat well see you again with next recipe bye
Once the masala releases oil back into the pan, add the chicken pieces. Methi Chicken Curry or Murg Methi is a tasty curry made by cooking bone-in chicken with fresh methi (fenugreek) leaves. This dish is quite easy to prepare and a twist to the normal chicken curry. Fresh Methi Chicken (Fenugreek Leaves Chicken)Simple Indian Recipes. Fenugreek leaves / Methi chicken can be prepared in multiple ways in Indian cuisine.
So that’s going to wrap this up for this exceptional food chicken with fenugreek leaves recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
