Fenugreek Banana Pancakes
Fenugreek Banana Pancakes

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, fenugreek banana pancakes. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Awesomeness of Calcium, Protein, Iron and more! I adapted this recipe from fritters that are made using Besan(gram Flour), methi(Fenugreek leaves) and banana. I had some overripe bananas that inspired me to make these deliciously sweet Grind the rice-fenugreek seed mix, grated coconut, chopped bananas, and jaggery powder.

Fenugreek Banana Pancakes is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Fenugreek Banana Pancakes is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook fenugreek banana pancakes using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fenugreek Banana Pancakes:
  1. Get 1.5 cup wheat flour
  2. Make ready 1/2 cup fenugreek
  3. Take 1 tsp. Baking powder
  4. Take 1/2 tsp. chilli flakes
  5. Get 1 cup milk
  6. Make ready 1/2 pc banana
  7. Take 1 tbsp. Grated ginger
  8. Make ready 2 green chilli
  9. Prepare 1 tsp. Black pepper
  10. Make ready 1 tbsp. Brown sugar
  11. Prepare to taste Salt
  12. Get 2 tbsp oil
  13. Prepare as needed Peanut chutney Ketchup and garlic butter to serve

My sister says that the mark of a good banana pancake is that you can. Perfect for a delicious vegan breakfast topped with sliced bananas and syrup. These vegan banana pancakes are light and fluffy with loads of banana flavor, and served. My banana pancake game is strong though, and the texture of these is absolutely spot on.

Instructions to make Fenugreek Banana Pancakes:
  1. Mix wheat flour and baking powder and sieve. Chop and wash fenugreek and rinse.
  2. Now add salt and milk in a flour. Beat well. Add 1/2cup of water and adjust consistency. Grate banana and ginger chopped green chilli coursly crushed black pepper brown sugar chilli flex mix in a batter. Beat well.(If need add 1/2cup water)Batter should not be thick or runny.
  3. Heat oil in a pan and put a ring to Make equal size pancakes. And pour batter cook on mid. Slow flame. And remove ring. Turn another side and cook for 3-4min on slow mid. Flame. Turn off flame. And serve.
  4. Yummy tasty Fenugreek banana pancakes is ready.Serve hot with Garlic butter peanut chutney and ketchup.

If you aren't into bananas though, check out my Vegan Pancakes for One , my Gingerbread Pancakes. Begin by combining the flour, baking powder, sugar, and salt in a bowl. Light And Fluffy Banana Pancakes That Are Simple And So Full Of Flavor. Everyone Loves These Pancakes That Are Perfect Topped With Nutella, Chocolate Syrup Or Even Buttermilk Syrup. Make these foolproof dairy and egg-free banana pancakes.

So that’s going to wrap it up with this special food fenugreek banana pancakes recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!