Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, greek yogurt cupcakes with dulce de leche frosting. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Here is how you cook that. While the cupcakes bake, prepare the frosting. Add the Greek yogurt and dulce de leche to a medium bowl, and beat until smooth.
Greek Yogurt Cupcakes With Dulce De Leche Frosting is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Greek Yogurt Cupcakes With Dulce De Leche Frosting is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have greek yogurt cupcakes with dulce de leche frosting using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Greek Yogurt Cupcakes With Dulce De Leche Frosting:
- Take ✨Cupcakes✨
- Take 175 g Salted Butter (room temperature)
- Make ready 2 1/2 Cups All Purpose Flour (Sifted)
- Prepare 1 1/2 Cups Granulated Sugar
- Make ready 3 Large Eggs
- Make ready 1 Cup Plain Greek Yogurt
- Take 2 Tsp Vanilla Extract
- Get 1 Tsp Baking Powder
- Make ready 1 Tsp Baking Soda
- Take ✨Dulce De Leche Frosting ✨
- Make ready 1 Cup Salted or unsalted Butter (room temperature)
- Make ready 1 Cup Dulce De Leche
- Take 370 g Powder Sugar (Sifted)
- Get 3 Tbsp Heavy Cream
- Take 1 Tsp Vanilla Extract
Rich, decadent chocolate cupcakes filled with sweet, creamy dulce de leche, sprinkled with some coarse salt, and topped with luscious chocolate buttercream frosting. My husband and I decided to start making videos for my blog. Videos have been extremely popular for a while now and we finally decided that we wanted to make some videos as well. Cool *completely before filling with dulce de leche and topping with frosting.
Steps to make Greek Yogurt Cupcakes With Dulce De Leche Frosting:
- Preheat your oven to 350°F/175°C. When making this cake batter have the butter, yogurt and eggs at room temperature. Line 23 muffin cups with paper liners. In a separate bowl, whisk together flour, baking soda and baking powder. In another bowl whisk together the yogurt and vanilla extract. Using an electric mixer, cream the butter and sugar until it becomes smooth and light in color.
- Add the eggs, one at a time, beating well after each addition. Scrape the sides of the mixing bowl as needed. With the mixer on low speed, add half of the dry ingredients to the batter and mix very well. Then add the yogurt mixture and mix until well combined. Add the remaining dry ingredients and mix until well combined. Fill the muffin cups with the batter and bake for about 17-20 minutes. Insert a toothpick into a cupcake and see if it comes out clean. If it does come out clean, it is ready.
- In a large bowl of a stand mixer, beat the butter until it is smooth. Add in powder sugar, dulce de leche, vanilla extract and heavy whipping cream. Beat on low speed for a few seconds until the sugar is well incorporated into the mixture. Then beat on medium high speed until the frosting is fluffy (about 2-4 minutes). Cover with plastic wrap and refrigerate it for 15-20 minutes.
- Once the cupcakes have cooled completely, prepare a large pastry bag with extra large couplers and an extra large piping. Fill the bag with the dulce de leche buttercream frosting. Pipe the frosting on each cupcake. Enjoy! 😉
Once cooled, use a small sharp knife to carve out a small hole on the top of each cupcake. The size and depth of this hole is up to you, but I recommend not carving too wide or deep, since this may cause your cupcake to fall apart when bitten into. Easy Dulce De Leche Buttercream - is exactly that! This is the most delicious frosting for cakes and cupcakes that is used throughout many European Cake Recipes. So if you love dulce de leche frosting but find it a bit rich, maybe pairing it with a light, moist, fluffy chocolate cupcake is the way to go.
So that is going to wrap this up with this special food greek yogurt cupcakes with dulce de leche frosting recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
