Garlic gravy
Garlic gravy

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, garlic gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

This easy Roasted Garlic Gravy is your new go to gravy recipe that goes perfectly with mashed potatoes, turkey, chicken, pork, and beef. Roasting a whole head of garlic gives this sauce a gourmet (yet surprisingly mellow) flavor. This delicious, one-pan, Rustic Chicken with Garlic Gravy fits the bill perfectly and is a garlic lover's dream dinner!

Garlic gravy is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Garlic gravy is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have garlic gravy using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Garlic gravy:
  1. Make ready Garlic clove 10
  2. Make ready 1 Onion
  3. Prepare 1 Tomato
  4. Prepare Tamarind water(small gossebumps size)
  5. Get Soak 30min before👆
  6. Take 3 Cashew nuts
  7. Take Fennel seeds 1/2tsbp
  8. Prepare Fenugreek seeds 1/2tsbp
  9. Get Coconut (small piece)
  10. Prepare Jaggery (little piece)
  11. Take Tumeric powder 1/2tbps
  12. Get Chilli powder 1/2tbps
  13. Prepare leaves Coriander

Caramelized onion and black garlic gravy is perfect for any roast meal, including Thanksgiving or Christmas lunch or dinner. Peel eggplant, chop up in little pieces. Add flour, cook until bottom of pot starts to brown. Add tomato sauce, eggplant and water.

Steps to make Garlic gravy:
  1. Heat 3tsbp oil, once it heated add fennel seeds and fenugreek seeds(don't burn it) cook with medium heat.
  2. Add garlic clove cook until it turns golden brown (color change slightly).
  3. Add finely chopped onion cook until it's soft.
  4. Tomato, coconut, cashew nuts add to blender make it paste.
  5. Add above paste into the pan mix well. Add required amount of salt.(cook it for 5mins)
  6. After 5min pour soaked tamarind water allow it to boil.
  7. Add 1glass of water. Cover with lid. Make it boil
  8. After it boil add little coriander leaves.
  9. When you're going serve at the time add little bit of Jaggery.
  10. Enjoy with white rice.you can eat with boiled egg.

Prepare Gravy: To the same wok, add sesame oil and wait till it gets hot. Now add finely chopped Garnish the gravy with spring onion, crushed peanuts and red chili. Looking for a lavish family dinner? Then check out this roasted chicken flavored with garlic and herbs served with delicious mushroom gravy - a mouth-watering main course! MORE+ LESS Reviews for: Photos of Garlic Pork Tenderloin with Mushroom Gravy.

So that’s going to wrap this up for this special food garlic gravy recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!