Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sig's rags and fleas( german cabbage and meat broth). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Cabbage migrated to Germany through Greece and Italy. Cabbage is high in vitamin C and riboflavin, low in calories and is purported to have anti-inflammatory and anti-cancer properties. Its leaves are softer than white, green or red cabbage and they cannot be stored as long.
sig's Rags and Fleas( German Cabbage and Meat Broth) is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. sig's Rags and Fleas( German Cabbage and Meat Broth) is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook sig's rags and fleas( german cabbage and meat broth) using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make sig's Rags and Fleas( German Cabbage and Meat Broth):
- Make ready Rags and Fleas
- Prepare 1 For the Rags and Fleas takes its name from the rag resembling torn cabbage and the cumin seeds that look like fleas. :-)
- Get 1 This dish is traditionally eaten in Hessen in Germany. It was however taken long time ago to Ireland by German settlers. Legend has it that this dish is forerunner of Irish Stew.
- Take 500 grams mutton cubed, but lamb or beef can be used
- Make ready 1 kg cabbage of choice, shredded or torn finely
- Take 1 vegetable stock cube
- Take 1 tbsp cumin seeds
- Get 1 good pinch of salt (optional)
- Take 1 pinch of fresh ground black pepper or cayenne pepper
- Make ready 1/4 liter of water
- Get little dumplings known as snowballs
- Prepare 15 waxy not softboiling potatoes
- Prepare 1 onion chopped very finely
- Make ready 1 small bunch of parsley,chopped very finely
- Get 125 grams of softened butter
- Take 4 eggs
- Take 1 -2 tablespoons of plain flour
- Take 1 pinch each salt, pepper, nutmeg and marjoram
Beef, cabbage, and potatoes are simmered in a tomato-based broth for a hearty and warm beef stew. Brigitte! teaches us how to make her German Cabbage rolls from her own recipe. These cabbage rolls are SO good and an easy weeknight dinner OR special. Your German shepherd's handsomely rugged double-coat also hides fleas well.
Steps to make sig's Rags and Fleas( German Cabbage and Meat Broth):
- clean and shred the cabbage, cube the meat into mouth sized pieces, add into a pot with the water, add stockcube, salt, pepper and cumin.Simmer slowly for 2 hours until meat is tender. ( or use your crockpot on low to medium)
- season with salt, pepper if needed and add more cumin seeds if liked
- serve with rustic bread , a cold lager or pilsner goes down well with this
- for the dumplings. Normally these are made with white potatoes but I needed to use up some purple potatoes, they came out this colour by the time I added all ingredients.
- boil potatoes the day before eating in their skins and peel.The next day mash them down preferably through a potato ricer.
- gently heat the butter and soften onions and parsley for about 5 minutes. Add this to the potatoes. First add one egg one after the other stirring it in. Add flour, stir in, add herbs and spices, stir in well.
- boil in a large pot salted water with wet hands make little balls drop them gently into simmering water for about 15 minutes, serve with Rags and Fleas or any other stew like dish.
Bathe your German shepherd using a dog shampoo that contains pyrethrum. If you examine the list of machinery which is produced by an average factory, you will see that half of the products are related to pumping water and distributing it within the meat. Salt and most water binding agents force meat protein to swell which helps them trap and hold more water. For example, the Germanic tribes in the first few centuries A. D. adopted numerous loanwords from Latin as they adopted new products via trade with the There are many foreign words and phrases used in English such as bon vivant (French), mutatis mutandis (Latin), and Schadenfreude (German).
So that’s going to wrap this up for this exceptional food sig's rags and fleas( german cabbage and meat broth) recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
