Spiced Cajun Chicken Pasta
Spiced Cajun Chicken Pasta

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spiced cajun chicken pasta. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spiced Cajun Chicken Pasta is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Spiced Cajun Chicken Pasta is something which I have loved my entire life.

Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Creamy Cajun Chicken Pasta is the perfect family meal. Juicy cajun-spiced chicken is served over a bed of creamy linguine that's packed full of sautéed veggies.

To get started with this recipe, we have to prepare a few ingredients. You can have spiced cajun chicken pasta using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spiced Cajun Chicken Pasta:
  1. Take 1 rotisserie chicken
  2. Get 2-3 peppers chopped, yellow, red orange
  3. Take 1 pound fettuccini noodles, I use flavored noodles like basil
  4. Prepare 1/2 cup parm cheese
  5. Prepare 1/4 cup white wine
  6. Get 1 large lemon / squeeze juice
  7. Get 3 tbsp butter
  8. Make ready 1 /2 tbsp flour
  9. Make ready 2 small pints of whipping cream or whole milk
  10. Make ready 1 tbsp Cajun seasoning
  11. Get 1 tbsp red pepper seasoning
  12. Prepare 1 tsp barbere or Indian seasoning
  13. Make ready 1 tsp nutmeg
  14. Prepare Salt and pepper generous
  15. Make ready Splash milk if needed to thin sauce
  16. Take 12 grape tomatoes

Cajun Chicken Pasta - spicy, cajun-flavored chicken tossed into creamy melt-in-your-mouth alfredo sauce with pasta. Super easy to make with amazing flavors that's perfect for family weeknight dinners or get together! Pasta is a staple in most households , especially those with kids. Cook pasta according to package directions.

Steps to make Spiced Cajun Chicken Pasta:
  1. Heat up your iron skillet, add 3 tbsp of butter on med heat.
  2. Boil water for noodles w salt / do not add noodles yet. Get it boiling
  3. Chop all veggies, leave grape tomatoes whole, juice lemon set aside,
  4. Once butter is melting add 1 pint of cream, stir, it will bubble add all your seasoning, stir, add lemon juice, stir. Add white wine, salt and pepper, flour. Stir, add additional pint of cream stir. This should bubble but not burn keep stirring, add milk if needed to thin sauce, you want it like Alfredo sauce. Add more seasoning to taste for spicy flavor. Add parm cheese. Turn down to med low heat/ add veggies, and chicken. Stir let this simmer for 5-8 minutes
  5. Add pasta noodles, boil for 5-8 minutes, strain add a little pasta water, w noodles and oil oil. Set aside
  6. Take your pasta sauce off stove! You are ready to serve sauce over hot noodles!! Add parm cheese to taste!!

Drain when pasta is still al dente; do not overcook! Add half the chicken in a single layer; do not. This Cajun Chicken Pasta is unlike any other Cajun Chicken Pasta recipe. It is kicked up a level with the most amazing creamy, flavor bursting Sun-dried Tomato Alfredo Sauce and juicy, spice rubbed melt in your mouth chicken! It's full of fresh, colorful veggies, and you can customize the heat of the pasta.

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