Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, german apple pie with crumbs (apfel streusel blechkuchen). It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
I'm beginning with this scrumptiously simple apple crumb cake (or apfel streuselkuchen). It's basically a dense white sheet cake topped with apple slices There is also another version of streusel kucken that has a yeast dough base, but I'll make that later. This coffee cake can be made with a variety of.
German apple pie with crumbs (Apfel Streusel Blechkuchen) is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. German apple pie with crumbs (Apfel Streusel Blechkuchen) is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have german apple pie with crumbs (apfel streusel blechkuchen) using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make German apple pie with crumbs (Apfel Streusel Blechkuchen):
- Get 575 g flower. (300g for pie and 275g for crumbs)
- Prepare 400 g butter (200g for pie and 200g for crumbs)
- Get 225 g sugar (100g for pie and 125g for crumbs)
- Take 1 egg
- Get 1 teaspoon cinnamon
- Take 1 package vanilla sugar
- Prepare 1,5 kg apples (about 8)
- Take 50-100 g walnuts
- Get Pinch salt
- Get Dash powder sugar
Dutch Apple Pie with Oatmeal Streusel. I followed the directions, but the crumb mixture was so moist, it was more like a biscuit. I didn't want to add more flour to produce a thick, heavy blob. Line a deep pie-dish with rich pie paste and fill with chopped apples, raisins, and chopped nuts, sugar, and a pinch of cinnamon and nutmeg.
Steps to make German apple pie with crumbs (Apfel Streusel Blechkuchen):
- (Preheat oven to 175C) Pie: make dough from flower (300g), butter (200g) sugar (100g), egg and vanilla sugar. Spread out on a baking plate. Peel apples and cut into slices. Spread neatly out on dough. Add crumbled walnuts on top.
- Crumbs (Streusel): melt the butter (200g), meanwhile mix all other ingredients (flower (275g), sugar (125g), cinnamon and a pinch of salt). Add warm butter to this mixture and let cool down a little. Then make big crumbs. Preferable above the dough with apples.
- Bake for 45 minutes at 175 degree Celsius (350F) in the middle of the oven. Watch crumbs carefully as they easily burn so don't leave your post.
- Add a dash of powder sugar. Serve with whipped cream, vanilla ice cream or both.
Then cover with cake crumbs and let bake until done. Ein einfaches Apple Pie Apfel Streuselkuchen Rezept apple pie bars apple crumble von zuckerzimtundliebe Foodblog Rezept für Apfel-Streusel-Schnitten mit Apfel-Zimt-Glasur. Kategorie auswählen Allgemein Backen Backschule Beeren Blechkuchen Brot Cheesecake Cookies. Apfel Streuselkuchen is an " apple streusel cake ". This version is more like a cake that we would think of, with one interesting twist, it uses yeast rather than baking powder.
So that’s going to wrap this up for this special food german apple pie with crumbs (apfel streusel blechkuchen) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
