Hearty beef stew
Hearty beef stew

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hearty beef stew. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Place beef stew meat into a slow cooker. In a small bowl, mix together flour, paprika, salt, and pepper; sprinkle over beef stew meat, stirring to coat. Stir in beef broth, teriyaki sauce, onion, carrots, celery, potatoes, mushrooms, garlic and bay leaf.

Hearty beef stew is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Hearty beef stew is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook hearty beef stew using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Hearty beef stew:
  1. Get 1 1/2 lb stew beef
  2. Take 4 slices turkey bacon, sliced into 1/2 in. slices (Applegate brand)
  3. Make ready 3 medium carrots (peeled & cut into 1/2 inch pieces)
  4. Prepare 1 c. Mushrooms (cut into 1/2 in. chunks)
  5. Make ready 4 celery stalks (1/2 in. chunks)
  6. Prepare 1 onion (1/2 in. chunks)
  7. Take 2 bay leaves
  8. Prepare 2 tsp powder sage
  9. Take 2 tsp marjoram leaves
  10. Take 1 tsp red pepper flakes
  11. Prepare 6 c. Beef broth
  12. Get 1 tsp corn starch
  13. Get 2 tsp flour

Add half of the vegetable oil and add half of the meat, sprinkle half of the salt and pepper. Remove and repeat with the rest of the beef. In a large nonstick skillet, brown meat in oil over medium heat. Drain meat; add to slow cooker.

Instructions to make Hearty beef stew:
  1. Sautee beef, turkey bacon, and onion in a large pot for 3 Minutes
  2. Add all of the vegetables and stir fry for 3 Minutes or until lightly brown
  3. Add the rest of the ingredients, except corn starch and flour.
  4. Cook at medium heat with lid on until boil.
  5. Turn down the heat to medium-low (4), cook for 1 hr. With lid on. The longer you cook, more tender the meat & veggies.
  6. Mix corn starch and flour with 2 tbl of water, slowly stir into the soup.
  7. Let the soup stew for another 5-10 Minutes, ensure the meat and vegetables are soft.
  8. Serve on its own or with rice or pasta. Enjoy!!!

Combine the tomatoes, tapioca, basil, sugar, salt and pepper; pour over the top. Your family will love the home-style flavor of Hearty Beef Stew. For a quick start, trim the meat and cut the veggies into pieces the night before, then refrigerate until you're ready to start cooking. Heat olive oil in a large stockpot or Dutch oven over medium heat. Hearty, filling and man-pleasing describes this stew.

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