Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, instant pot vegan split pea soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
We have been getting a lot of cold rainy days lately, which makes it the perfect time to make soup. And let's just say we have been making a lot of soup! Vegan Split Pea Soup - flavorful, hearty soup made quickly and easily in the Instant Pot.
Instant Pot Vegan Split Pea Soup is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Instant Pot Vegan Split Pea Soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have instant pot vegan split pea soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Vegan Split Pea Soup:
- Take 1/2 cup extra virgin olive oil
- Prepare 2 medium onions
- Prepare 2 cups baby carrots
- Make ready 8 stalks celery
- Take 2 bay leafs
- Get 2 tablespoons minced garlic
- Make ready To taste salt and pepper
- Take 2 lbs dried green split peas
- Take 8 cups water
The great thing about split peas is that they're packed with plant based protein, so this vegan soup stays filling without the meat! Here are a few tips for making it Split peas are already in your pantry, plus chances are you have some navy beans and sweet potatoes too. You can use each ingredient in its own soup, but make sure to throw in this Vegan Instant Pot Split Pea Soup with Sweet Potatoes and Navy Beans every once in awhile too. So Easy in an Instant Pot Split pea soup is my "go-to" meal in the winter.
Steps to make Instant Pot Vegan Split Pea Soup:
- In true Instant Pot style, chop up all the veggies and put them in the pot along with the rest of the ingredients. With regards to the salt and pepper, how much you add really depends on who you are feeding. I tend to go a little lighter because I like the pronounced pea flavor. My wife likes to go heavy as if there was a piece of ham added. No right or wrong here but just try to target your audience.
- Set the Instant Pot to cook for 30 minutes. Once it is done, let it naturally cool to open the lid. I prefer to leave it on Keep Warm for an hour or so when I have time in order to let the flavors circulate but that is optional.
- After you open the Instant Pot, use a hand blender to purée the soup.
It's hardy and delicious and a great source of fiber and plant-based protein. There are many ways to make split pea soup. Traditionally you cook it until the peas start to break apart and then you place it in a blender or use an. This smokey instant pot pea soup is perfect for vegan meal prep. This soup is the cheapand & a quick dinner.
So that is going to wrap this up for this exceptional food instant pot vegan split pea soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!