Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, wiegand's german potato salad. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Wiegand's German Potato Salad is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Wiegand's German Potato Salad is something which I’ve loved my entire life. They are nice and they look wonderful.
Bacon gives this warm German potato salad recipe a boost of flavor. The vinegar and sugar dressing on this salad has the perfect combination of salty and sweet. I've cooked many German Potato salads myself.
To begin with this recipe, we must first prepare a few components. You can have wiegand's german potato salad using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wiegand's German Potato Salad:
- Prepare 1 lb sliced bacon
- Make ready 1 cup chopped parsley
- Prepare 4 lbs baby red potatoes
- Make ready 1 large yellow onion, diced
- Take 3 tbsp Inglehoffer Original Stone Ground Mustard
- Take to taste salt & pepper
- Take 2 tbsp sugar
- Get 1 cup white vinegar
- Take 1 cup water
This vegan German potato salad with a bacon substitute can be served hot or cold. Potato salad makes a great side dish for a picnic or barbecue. Add the chopped potatoes, the cooked and crumbled vegetarian bacon, and the chopped scallions to the pan and stir to coat the potatoes well. German Potato Salad is a traditional potato side dish originating in Southern Germany.
Steps to make Wiegand's German Potato Salad:
- Boil potatoes until they are easily pierced with a fork & skins are barely starting to peel away. Drain potatoes & cool until they can be handled. Cut into large dices & add back to pot they were boiled in. Set aside.
- Cook sliced bacon in large frying pan until browned. Transfer bacon to a paper towel lined plate to drain the grease.
- Add chopped onion to the bacon grease in the frying pan & cook until translucent. Then add in 1 cup water, vinegar, mustard & sugar. Cook & whisk for 5-7 mins.
- Add potatoes to pan with the dressing & toss to coat. Add chopped bacon & parsley. Season with salt & pepper & serve warm.
Generally, German Potato Salad refers to this Southern style dish. What is the difference between German Potato Salad and American Potato Salad? The German potato salad is probably the most comforting and simple potato salad recipe ever! Learn how to make it by following the simple recipe below. This authentic potato salad is usually served as an appetizer during German meals and it is loved by everyone, regardless if they're German or not.
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