Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, teekhe - meethe kaddu. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
TEEKHE - MEETHE KADDU is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. TEEKHE - MEETHE KADDU is something which I have loved my whole life.
khatta Meetha Kaddu- Sweet and sour pumpkin (kaddu) sabzi is a specialty of Rajasthan and Uttar pradesh. Though pumpkin is used in all states of India to make different types. Khatta meetha kaddu Recipe with step by step photos - this sweet sour pumpkin is one of the easiest sabzi recipe that is made with kaddu or pumpkin. Отмена. Месяц бесплатно. teekhe ka meetha ( Mirchi ka Halwa).
To begin with this recipe, we must prepare a few ingredients. You can cook teekhe - meethe kaddu using 26 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make TEEKHE - MEETHE KADDU:
- Make ready 500 gms yellowpumpkin,peeled and cubed
- Prepare 1 large onion ,sliced
- Take 1 tomato ,diced
- Make ready 3 green chillies, finely chopped
- Make ready 2 tsp ginger paste
- Get 2 tsp garlic paste
- Take 3/4 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Prepare 1tsp cumin powder
- Make ready 1 tsp coriander powder
- Get 1/4 cup water
- Get 2 tbsp deep fried onion(birista) ,crushed
- Take to taste salt
- Get Tamarind - jaggery water( mix together and keep aside)
- Take 1.5 tbsp tamarind paste
- Make ready 3//4 tbsp jaggery, grated
- Make ready 1/2 cup water
- Get for the tampering
- Take 4 tbsp oil
- Prepare 1 tsp black mustard seeds
- Take 1 tsp cumin seeds
- Prepare 8-10 curry leaves
- Take 3 cloves
- Make ready 8 black peppercorns
- Make ready 1" cinnamon sticks
- Make ready 3 green cardamom
Khatta Meetha Kaddu Recipe, Learn how to make Khatta Meetha Kaddu (absolutely This Khatta Meetha Kaddu recipe is Excellent and find more Great recipes, tried & tested. The khatta meetha kaddu is quite a popular pumpkin recipe across North India. It is mostly prepared for festive occasions. What makes this pumpkin sabzi unique is the combination.
Instructions to make TEEKHE - MEETHE KADDU:
- In a pan, heat oil and mustard seeds, when they start spluttering add the cumin seeds and all the tempering ingridients. Saute for 2 minutes.
- Add the onion, saute until soft.
- Add ginger paste and garlic paste. Saute until onions start to brown slightly.
- Add tomatoes and green chillies. Saute for 2 minutes and add red chilli powder,turmeric power,cumin powder and coriander powder along with 1/4 cup water.
- Add the pumpkin cubes and salt.Stir and cover.Cook on simmer until pumpkin is half cooked.
- Add the tamarind- jaggery water,crushed deep- fried onions and mix well.
- Cover and cook until the pumpkin is soft and cooked through. Check seasoning.
- Garnish with chopped coriander leaves.
- Serve hot along with Indian flatbread(rotis).
Kaddu Ka Meetha/Halwa - Bottle Gourd Sweet. Suggested Serving: To impress your guests, serve the chilled meetha in mini pastry cases that are easily available in stores. Khatta Meetha Kaddu Recipe - खट्टा-मीठा कद्दू रेसिपी - Veg Recipes in Hindi www.indianfoodrecipesonline.com. Khatta Meetha Kaddu recipe: Try this Khatta Meetha Kaddu recipe, or contribute your garnish with coriander leaves and serve the khatta meetha kaddu with kuttu ki roti. Phalahari Khatta Meetha Kaddu (Kumar), Sweet Sour Pumpkin or vrat ke kaddu sabzi, petha ki sabzi is glutenfree,vegan pumpkin dry curry for Naratri fasting or vrat, upvaas.
So that’s going to wrap it up for this special food teekhe - meethe kaddu recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
