Chili con Carne
Chili con Carne

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chili con carne. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This easy chilli con carne recipe is a quick and classic sharing option for a casual night with friends. Find out how to make it at BBC Good Food. Чили кон карне (Chile con carne) - американо-мексиканское рагу из фасоли с перцем чили (chilie) и мясом (carne). Это сытное, насыщенное блюдо с пикантным, в меру острым вкусом. Чили нон карне (Chili non carne). Автор: Freigraf Trostsky. You call it Chili, we call it Chilli Con Carne.

Chili con Carne is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chili con Carne is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chili con carne using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chili con Carne:
  1. Take 1 lb Lean ground beef
  2. Make ready 1 medium Onion
  3. Take 1 clove Garlic
  4. Prepare 14 1/2 oz can Diced tomatoes undrained
  5. Get 8 oz can Tomato sauce
  6. Make ready 1 tbsp Chili powder
  7. Make ready 3/4 tsp Ground cumin
  8. Prepare 1/4 tsp Salt
  9. Make ready 1/4 tsp pepper
  10. Make ready 16 oz can Kidney or pinto beans rinsed and drained if desired

It literally translates from Spanish to "Chili with Meat", and as generic as that sounds, it is filled with fantastic flavor. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. This easy chilli con carne recipe has loads of flavour but uses mainly store cupboard ingredients. Serve with rice, on jacket potatoes or nachos.

Instructions to make Chili con Carne:
  1. Cook beef, onion, and garlic in 3QT sauce pan over medium heat for 8-10 minutes, stirring occasionally unitl beef is browened. Then drain.
  2. Stir in remaining ingredients except beans. Heat to boiling then reduce heat. Cover and simmer for 1 hour, stirring occasionally.
  3. Stir in beans. Heat to boiling then reduce heat. Simmer uncovered for 10 minutes stirring occasionally until you reach your desired thickness.
  4. I like to used fire roasted diced tomatoes and throw in a few fresh sliced jalapenos for some heat. Top with some sharp chedder and enjoy!

Chili con carne is een pittig Mexicaans gerecht gemaakt met vlees. Ook kun je chili con carne met sperziebonen maken. Met de chilipoeder die in het recept staat zou ik zelf wat variëren, chilipoeder is. All Reviews for Award Winning Chili Con Carne. This Chilli Con Carne is a Classic.

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