Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ultimate loaded potato soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Ultimate loaded potato Soup is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Ultimate loaded potato Soup is something that I have loved my whole life. They’re fine and they look wonderful.
An easy and delicious creamy potato soup recipe that can be made in just one pot! Loaded with bacon and creamy potato goodness, this is a favorite comfort food in my household. Potatoes and soup define comfort food for me (and pasta and cheese too!), so when you combine them together, it's like comfort food heaven!
To begin with this recipe, we must prepare a few ingredients. You can have ultimate loaded potato soup using 17 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Ultimate loaded potato Soup:
- Take russet tomatoes, peeled and cut into 1" cubes
- Get bacon, uncooked and cut into small pieces
- Prepare yellow onion, diced
- Take Butter
- Prepare garlic, minced
- Get Flour
- Get Chicken stock
- Make ready Milk
- Make ready Heavy cream
- Get Salt and pepper
- Prepare Ancho chili powder
- Prepare Sour cream
- Prepare Toppings (optional)
- Take Shredded cheese
- Take Green onions
- Take Sour cream
- Take Bacon
This easy potato soup is made with chicken stock, bacon, onion, celery, and herbs, then finished with a little cream for extra richness. Didn't need to puree the soup as the potatoes melted away. A classic baking potato is the russet, which is one of the most starch-filled in the world of spuds. That starch is released as the potatoes cook in the broth, becoming part of the underpinning of a rich, thick soup.
Steps to make Ultimate loaded potato Soup:
- Cook bacon pieces in a large soup pot over medium heat until crispy. Remove with a slotted spoon and leave grease in the pot.
- Add butter and onion and saute until onions are soft. Add garlic and saute 30 seconds more until fragrant.
- Sprinkle the flour into the pot and whisk until smooth
- Add diced potatoes, chicken broth, milk, heavy cream, salt, pepper and anchor chili pepper.
- Bring to a boil and cook until potatoes are tender and can easily be pierced with a fork. About 10-15 minutes
- Reduce heat to a simmer and remove about 1/2 of soup into a blender. Puree until smooth. Add back in to the pot.
- Note: If you prefer your soup all creamy with no pptato chunks you can puree all of the soup in batches.
- Add sour cream and 3/4 of the bacon pieces. Stir and simmer 15 minutes.
- Top with additional bacon, sour cream, shredded cheese and green onions (optional)
All the flavors of your favorite loaded baked potato come together in your new favorite soup recipe. Chunks of baked potato in a rich cheese soup are garnished with cheddar cheese, bacon crumbles and chives. Loaded potato soup is comfort food at its finest. You're going to love the combination of flavors in the soup. This loaded potato soup is packed with tender chunks of potatoes, some veggies, bacon and cheeeese!
So that’s going to wrap it up for this special food ultimate loaded potato soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
