Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, creamy sweet potato 🍠 veggie soup 🍜. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
The fiber in sweet potatoes will help fill you up and keep you satiated longer. It has been shown that including some healthy fat in a meal, like the almond butter in this However, we want this sweet potato soup recipe to be smooth, so I like to peel them first to ensure the perfect creamy texture. Super easy, hugely delicious and so filling you can have it as a main course!
Creamy Sweet Potato 🍠 Veggie Soup 🍜 is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Creamy Sweet Potato 🍠 Veggie Soup 🍜 is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have creamy sweet potato 🍠 veggie soup 🍜 using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Sweet Potato 🍠 Veggie Soup 🍜:
- Get large sweet potatoes (peeled, cut into chunks)
- Get large zucchini (peeled, sliced into coins)
- Take small baby red potatoes (do not peel !!), cut each one in half
- Prepare baby carrots
- Prepare margarine
- Prepare onions, sliced
- Prepare garlic, minced
- Make ready low sodium chicken broth
- Make ready black pepper
- Get Goya adobo
- Prepare evaporated milk
Jump to the Creamy Vegetable Soup Recipe or watch our recipe video showing you how we make How to Make Quick and Easy Creamy Vegetable Soup. We have been making this soup for years. Previous Post: Avocado Tomato Stuffed Sweet Potatoes Next Post: Three Ingredient Buffalo Wing. It's still pretty cold out here and soup weather.
Steps to make Creamy Sweet Potato 🍠 Veggie Soup 🍜:
- In a large stockpot melt your margarine 🧈…….
- Add to melted margarine your sliced onions, sauté for several minutes…….
- Next add in your minced garlic, sauté until fragrant…….
- Now add your sweet potatoes, zucchini, baby red potatoes and baby carrots, sauté veggies until slightly tender…..
- Next add your 2 cartons of low sodium chicken broth, black pepper and Goya adobo, bring to a boil, stirring occasionally……
- Reduce heat to low / medium and cook soup, slightly covered, for about 30 minutes, or until all veggies are tender, stirring occasionally……
- Add in your can of evaporated milk, cook on low heat for several minutes, stirring until milk is heated thru…….Remove from heat, serve and enjoy 😉!!
This simple potato chickpea and veggie soup comes together very quickly, has an amazing flavor profile from thyme, oregano, fennel seeds. Sweet potato soup balances the sweet and savory with onions, garlic, onions, and leeks, along with a bit of nutmeg and cinnamon. Looking for a special soup to serve this holiday season? Consider this creamy sweet potato soup! Low-fat Creamy Sweet Potato Soup gets its creamy texture from pureed sweet potatoes and goes perfectly paired with a light sandwich or salad.
So that’s going to wrap this up for this exceptional food creamy sweet potato 🍠 veggie soup 🍜 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
