Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik". It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This is a very spicy crispy fish that's surprisingly simple to make using just a few ingredients. It's best to use fresh red Thai chile peppers. Tamarind sauce Today I use seabass, feel free to use other fish that you fancy.
How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik" using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik":
- Make ready 1 whole Tilapia fish
- Prepare 60 g. Tamarind
- Get 1/2 cup boiling water
- Prepare 50 g. Palm sugar
- Make ready 80 g. Sugar
- Prepare 10 pcs. Chili
- Make ready 1 whole bulb garlic
- Get 3 pcs. Coriander root
- Take 2 tbsp. Vegetable oil
- Make ready 3 tbsp. Fish sauce
- Get 1/4 tsp. Salt
- Prepare 5 g. Coriander leaves
- Get 1 pc. Thinly slice long red chili
- Make ready 1/2 tsp. Salt
Find brilliant recipe ideas and cooking tips at Gousto. Thai chefs will deep fry a whole fish until golden and crisp to make Pla Rad Prik. Learn how to make Fried Fish with Tamarind Sauce online with Seasoned Pioneers. You are aiming for a crispy fish, so score the fish several times on each side down to the bone.
Instructions to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik":
- Pour boiling water to tamarind squeeze and strain • blend garlic + chili + coriander root •
- Clean fish and dry fish with paper towel to prepare for fry • score fish both side • sprinkle salt on fish • fried fish with medium high heat approximately 5-6 mins each side
- Fry garlic + chili + coriander root until get aroma • add tamarind juice + palm sugar + sugar + fish sauce + salt boil and reduce • serve sauce on fish and garnish with coriander leaves and thinly slice of red chili • Done..!! 😋😋
Place the fish on a serving plate (it looks very attractive placed on a bed of lettuce leaves), pour the sauce over. Plaa Raad Prik (pla rad prik) is a whole fish, fried until crispy and then covered with a sweet spicy sauce made from garlic, palm sugar and This recipe is a home style recipe, it'll taste different (better) than the ones you get at restaurants. Most restaurants use pre-made sweet sauce and alter it. Fried Fish with Tamarind Sauce (Pla Rad Prik), Thai food. The key to making perfect fried rice is using cold leftover.
So that’s going to wrap it up with this special food how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik" recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
