Baked Apple Cinnamon Rollups
Baked Apple Cinnamon Rollups

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked apple cinnamon rollups. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This Baked Cinnamon Cream Cheese Roll-Ups recipe is a Anyway - the cinnamon-y deliciousness of these Cinnamon Cream Cheese Cooked apples, diced small are awesome inside these, or maybe Raspberries, Blueberries, Nutella. It's a delicious breakfast or dessert with a sweet apple cinnamon filling. Serve these vegan French Toast warm and crispy for a perfect snack.

Baked Apple Cinnamon Rollups is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Baked Apple Cinnamon Rollups is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked apple cinnamon rollups using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Baked Apple Cinnamon Rollups:
  1. Take 1 med frozen pie crust, thawed (or make your own dough from scratch, but I prefer things quick and simple!)
  2. Make ready 5 small red apples
  3. Get 3/4 stick (6 tbsp) unsalted butter
  4. Prepare 1/2 cup sugar
  5. Get 1 tbsp cinnamon
  6. Make ready 1 cup brown sugar

Julie, thanks for sharing this easy and delicious roll-ups recipe. Made these tonight and we ate it all in one sitting. When it comes to this cinnamon roll apple bake recipe, we say, both! This indulgent breakfast casserole is packed with apples, cream cheese, cinnamon rolls and just a few more ingredients.

Instructions to make Baked Apple Cinnamon Rollups:
  1. Preheat oven to 375. Clean, peel, core and dice 5 small red apples.
  2. Melt 1/2 stick butter and 1/2 cup sugar in skillet over Medium heat (I used a small skillet, but a medium size would be best).
  3. Drop apples in skillet, mix and heat until juicy. Increase to Med High heat and caramelize for 10 min, until apples are barely brown.
  4. While apples cook… - unroll 1 frozen pie crust in glass 13x6 pan. Cover with 2 tbsp melted butter, almost to edges.
  5. Mix cinnamon (1 tbsp) and brown sugar (1 cup) in bowl then sprinkle evenly over buttered crust. Leave a small amount for topping.
  6. Slice pie crust into 1.5” strips width-wise. Pick up slices to let excess cinnamon/sugar slide off, except what’s stuck to the butter.
  7. Once apples have caramelized, spread them onto pie strips, leaving a small amount in skillet for topping.
  8. Roll strips and place on a small, foiled pan. It’s okay if the filling runs out a bit.
  9. Sprinkle any remaining apples and cinnamon mixture on top of rolls. Bake for about 10 minutes (until pie dough is cooked).
  10. Eat while warm. Serve with a cold glass of milk!

You don't even have to peel the apples, so prep is a snap! Reviews for: Photos of Baked Apple Cinnamon Rolls. Place a cinnamon roll in each apple. In a medium saucepan, add apples, water, sugar, lemon juice, and cinnamon. Combine cinnamon and sugar on a small plate.

So that is going to wrap it up for this special food baked apple cinnamon rollups recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!