Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato cakes with dill and smoked salmon (canapé). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Potato cakes with dill and smoked salmon (canapé) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Potato cakes with dill and smoked salmon (canapé) is something which I have loved my whole life.
Arrange the potato pancakes on a platter. Serve warm, with the dill cream, smoked salmon and caviar. These crisp potato pancakes seem to hark back to Puck's Austrian heritage, so serving them with an Austrian wine feels appropriate—especially since dry Riesling's.
To begin with this recipe, we have to first prepare a few components. You can have potato cakes with dill and smoked salmon (canapé) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Potato cakes with dill and smoked salmon (canapé):
- Make ready 1 kg potatoes
- Prepare Olive oil
- Take 2 medium brown onions, chopped finely
- Make ready Chopped fresh dill
- Take 200 g soured cream
- Make ready 75 g plain flour
- Make ready Smoked salmon
Amazing smoked salmon potato cakes: super crispy pan-seared exterior made of bread crumbs + smoked salmon and mashed potatoes interior. Best of all is the spicy dill-garlic dip for these bite-sized breakfast patties/pancakes! Looking for low carb recipes instead? In Japan, panko-crusted mashed potato cakes like this are called korokke ("croquette"), and versions of them can be found in restaurants, at supermarkets and So when a co-worker made a crisp potato cake with smoked whitefish, the wheels started turning.
Instructions to make Potato cakes with dill and smoked salmon (canapé):
- Boil potatoes until tender, drain.mash potato until smooth. Cool 10min.
- Meanwhile fry onion until soft.add onion with chopped dill and 80g of soured cream, stir to combine.using hands shape potato mixture into patty-shaped cakes, coat in flour.
- Heat oil in large frying pan and cook potato cakes until browned lightly both sides.divide extra soured cream and salmon among potato cakes, top with dill springs.
Flavorful, oily smoked fish seasons the. If stacking, it's a good idea to put plastic wrap between the layers so the bread doesn't get soggy. Decorate each salmon topped pancake with a tiny feather of dill. Recipe courtesy of Nigella Lawson Categories: Potato Pancake Pancake Potato Smoked Salmon Fish Salmon Dairy Recipes Egg Recipes Appetizer Corn Cakes with Avocado, Tomato, Poached Egg, and Smoked Salmon. MORE+ LESS Top potato cakes evenly with salmon and chives.
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