Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, slow cooker jerk chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Jerk Chicken in the Slow Cooker is Easy. Slow Cooker Jerk Chicken is an easier way to make a delicious authentic Jamaican meal than firing up the grill and you'll have no worries about the smoke you'll be making on the indoor grill or the peppers burning your eyes standing above the outdoor grill. Cooking the chicken in the slow cooker makes it juicy and fall-off-the-bone tender.
Slow Cooker Jerk Chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Slow Cooker Jerk Chicken is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker jerk chicken using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Jerk Chicken:
- Take 6-10 bone in, skin on or off Chicken Thighs
- Get 1-2 tsp Ground Black Pepper
- Get 3 Green Onions, diced. Use the tip to the tail
- Get 1/2 Yellow Onion, diced
- Take 1/2 Scotch Bonnet Pepper(de-seeded and de-veined) or 1 Bell Pepp
- Make ready 1/3 cup Soy Sauce
- Get 1/4 cup Distilled White Vinegar
- Get 2 tbsp Vegetable Oil
- Get 1 tablespoon Brown Sugar
- Get 2 tsp Thyme
- Take 1/4 tsp Ground Cloves
- Make ready 1/4 tsp Ground Nutmeg
- Take 1/4 tsp Ground Allspice
I promise this crockpot version is just as tasty as the other versions and is. Try something different with chicken tonight. This Slow Cooker Jamaican Jerk Chicken is spicy and flavorful. This chicken and sauce has heat and tanginess.
Steps to make Slow Cooker Jerk Chicken:
- Place the chicken thighs on a large pan and brown them on medium high heat on both sides for 5 minutes. First, sprinkle both sides of the chicken with pepper.
- In a food processor add the green onions, yellow onion, scotch bonnet/bell pepper, soy sauce, vinegar, vegetable oil, brown sugar, thyme, cloves, nutmeg and allspice and puree until smooth.
- Arrange the chicken in the pot of the slow cooker, skin side facing up.
- Pour the sauce on top of the chicken, then cook on low for 8 hours.
- Enjoy!
It's great over rice, with a side of black beans. This is our slow cooker jerk chicken, Spicy, Sweet and full of Jamaican Jerk Flavour. We used chicken breasts in our recipe, but you can easily replace. Slow Cooker Jerk Chicken is sweet, spicy, and seriously delicious plus it's healthy and all the hard work is done by your crockpot. Crockpot Jerk Chicken is the perfect meal as we approach warmer spring and summer months.
So that’s going to wrap this up with this exceptional food slow cooker jerk chicken recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
