Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, firecrackers (my way). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Firecrackers (My Way) is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Firecrackers (My Way) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have firecrackers (my way) using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Firecrackers (My Way):
- Prepare 2 Pounds baby carrots
- Prepare 3 Whole jalapeños
- Get 3 Cloves garlic, crushed
- Get 1 Small onion, quartered
- Get 2 cups spring water
- Get 3 Cups apple cider vinegar
- Prepare 4 Tablespoons kosher salt
- Get 2 Cups sugar
- Make ready 1 Tablespoon red pepper flakes
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Steps to make Firecrackers (My Way):
- Add the water, Apple cider vinegar, kosher salt, and sugar to a medium saucepan and bring to a boil, stirring to completly dissolve the sugar and salt. Remove the brine from heat and set aside.
- In a 2-quart Mason jar layer in the baby carrots, jalapeños, onion quarters, and garlic cloves. Sprinkle the the red pepper flakes on top of the veggies.
- Pour the hot brine over
- Pour the hot brine in the jar, filing it and covering the carrots. Use a pickle weight if necessary. Allow to cool and then store in the fridge. The Firecrackers are ready to eat in 3 days.
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