Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salad idea with sausage link (filipino longganisa) & egg. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salad Idea with Sausage Link (Filipino Longganisa) & Egg is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Salad Idea with Sausage Link (Filipino Longganisa) & Egg is something which I have loved my entire life.
Longanisa/longganisa is a Filipino local sausage or chorizo. It is commonly served for breakfast with fried rice and a fried egg, the trio is known as 'longsilog'. A derivative of the Spanish sausage, longaniza, the local Filipino longganisa has many different kinds.
To get started with this particular recipe, we have to prepare a few components. You can have salad idea with sausage link (filipino longganisa) & egg using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Salad Idea with Sausage Link (Filipino Longganisa) & Egg:
- Make ready 2 Sausage links (salty kind), torn apart
- Take 1 Bunch lettuce, torn apart
- Get 1 tomato, sliced
- Prepare 1 fried egg, sliced
- Get 1/8 raw onion, minced
- Prepare 2 Tbsp dressing
See more ideas about Recipes, Homemade sausage, Cured meats. Filipino-style breakfast sausage made from pork with a mild sweet taste. This longanisa recipe s the perfect breakfast food. Learn how to make your homemade Filipino sausage through.
Steps to make Salad Idea with Sausage Link (Filipino Longganisa) & Egg:
- There are Filipino link sausages that are of the sweet kind, I don't use those. I like the salty kind- like lucban, vigan, ilocos sausages. Cook in water and then fry in its own juices after the water evaporates.
- Combine all ingredients in a bowl, including the tomato seed /juices (that's yum!)
- Mix in your favorite dressing. My favorite is (Japanese brand) Kewpie's Roasted Sesame dressing. It's delicious on salads with meat.
Longanisa, links of pork sausage found at most Asian grocers, is a mainstay at the Filipino breakfast table, often in the form of longsilog, a shortened term for a dish that consists of longanisa, sinangag (fried rice), pritong itlog (fried egg). These sweet, Filipino pork sausages take a little while to stuff, and then Favorite of Asia, a simple sweet sausage. Have it with eggs and you are in breakfast heaven! Using fine cotton kitchen twine, tie the ends of each sausage link tightly, then cut between each. If you like Longganisa (Filipino Sausages), you might love these ideas.
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